These recipes with ginger will have your mouth watering for more!

Summer is pretty much here for us Floridians. As I am attempting to survive the summer and a new fresh diet I decided to make some pretty ice cubes with flowers and ginger.

I discovered this carrots, ginger and cardamom preserve on a trip to Wales with my friends Ewa and Jorge. We stayed in this secluded beautiful cozy house and the owner made us this earthy breakfast with her special home-made marmalade.

At the first sight of winter and chilly weather I lay every clothing item I own and pile it on myself. Given that coats seem to be too big or 'important' I rather put on double shirts, double blouses and blazers. It is my way to still function.

The colorful wall on the background is done by Street Tallahassee, local artists who have been devoting their time and creativity to repurpose urban spaces across the city. This wall can be found at Urban Market, Tallahassee Mall. More stripes inspiration!

This is a recipe for coconut noodle soup with lime and ginger I came up with after having tried different recipes from a variety of food blogs. While the process seems complex it is actually pretty fast. I cooked it with my crock pot over night. 

Urban Market just opened last week at the Tallahassee Mall. The space is an open space with different areas that specialize in Italian food and drinks. One area has gelato and coffee, one has pizza, one has wine, one has fresh pasta, one is a butcher, one has panini and salumi, and one is the fine dining restaurant called +39 (the area code for Italy).

A recipe for Ginger Panko Crusted Mahi Mahi. Take a pan and pour the broth. Bring to boil and add the fish, cook both sides for about 2-3 minutes. Put aside and make sure each side is dry. Keep some of the broth aside for later. Peel the ginger and garlic and chop finely. Read more!